These Banana Nut Muffins with Chocolate Chip Streusel have the perfect texture and taste while providing you a “skinny” version of a popular bakery favorite. The combination of the banana, oatmeal, walnuts, brown sugar and chocolate chips provide your taste buds with a variety of flavors and textures that your mouth will crave.
Preheat oven to 375 degrees
Prepare muffin tin with butter flavor cooking spray. (spray each compartment)
In a large mixing bowl whisk together the mashed bananas, yogurt, vanilla and egg.
In another mixing bowl mix together the dry ingredients which include: multigrain baking mix, oatmeal & sugar
Combine the dry ingredients with the wet ingredients.
Fold in walnuts.
Fill muffin tins 2/3 full and then add 1.5 tsp of streusel on top each muffin bake for 25 minutes **For extra fluffy & moist muffins do not over mix
Serving Size 1 muffin
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.